Tortelloni con salsa de tomate y atun

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Tortelloni con salsa de tomate y atun. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tortelloni con salsa de tomate y atun is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Tortelloni con salsa de tomate y atun is something that I have loved my whole life.

Many things affect the quality of taste from Tortelloni con salsa de tomate y atun, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortelloni con salsa de tomate y atun delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortelloni con salsa de tomate y atun is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortelloni con salsa de tomate y atun estimated approx 30’+10’.

To begin with this recipe, we must prepare a few components. You can cook Tortelloni con salsa de tomate y atun using 8 ingredients and 16 steps. Here is how you can achieve it.

Ay la pasta!! Que invento tan maravillo , tan versátil , tan variado!! … lo comparo al arroz.
Ambos son una base para innumerables platos, muy complejos o muy sencillos como este. Con cuatro cosas, hemos comido de maravilla!
#mineveraporcolores

Ingredients and spices that need to be Get to make Tortelloni con salsa de tomate y atun:

1. 500 gr pasta italiana tortelloni
2. 3 tomates 🍅 maduros
3. 1 bote tomate de 400 gr
4. 3 latitas atún en aove
5. 1/2 tacita café de Aove
6. 1 taza cebolla picada en brunoise
7. 200 gr queso rallado. Yo he usado gouda
8. Unas gambitas para decorar

Instructions to make to make Tortelloni con salsa de tomate y atun

1. Los ingredientes
2. Quita la parte dura de los tomates
3. Pícalos con piel y todo
4. Añade un ajo triturado
5. Añade la cebolla picada
6. La media tacita de aove
7. Sal con hierbas de Provenza, y programa 5’
8. Añade el tomate de bote. Remueve y cuécelo 20’ o hasta que esté a tu gusto
9. Tritura para que quede una salsa fina.
10. Entretanto, cuece la pasta con poca agua, unos 5’
11. Añade la salsa de tomate con atún
12. Cuece todo junto, unos 7’ más
13. Entretanto, limpia las gambas y dóralas como un poco de aceite y sal de ajo
14. Vierte los macarrones en una fuente de horno, espolvorea el queso y hornéalo 10’ grill a 170°, sin precalentar. El queso fundido, ligeramente tostado.
15. Sirve calentito y decora el plato con gambitas. Las he preparado aparte porque no gustan a todos
16. Bon profit!!

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Super Quick Homemade Tortelloni con salsa de tomate y atun. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!