Tortilla de patatas

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Tortilla de patatas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Tortilla de patatas is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Tortilla de patatas is something which I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Tortilla de patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tortilla de patatas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tortilla de patatas estimated approx 40 min.
To begin with this particular recipe, we have to first prepare a few components. You can have Tortilla de patatas using 4 ingredients and 10 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Tortilla de patatas:
- 4 huevos
- 2 patatas
- 1/4 cebolla
- Aceite
Instructions to make to make Tortilla de patatas
- Cortar la cebolla y la patata (sazonar)

- Poner una sartén con aceite al fuego (ración generosa de aceite)

- Una vez muy caliente, bajar el fuego al 7 y verter la cebolla y la patata.
- Pasados 5 minutos, darle la vuelta a la patata y empezar a machacar la patata

- Cogemos un bol, echamos los huevos y los batimos


- Pasar la patata de la sartén al bol (escurriendo el aceite con la espumadera) y machacamos.

- Retirar el aceite que quede en la sartén (dejando un poquito solo) y se prende el fuego de nuevo al tope.

- Una vez el aceite esté caliente, echar la mezcla de patata y huevo en la sartén y bajar el fuego al 7.

- En cuanto empiece a cuajar (unos 2 min) dar la vuelta con la ayuda de un plato grande. LA VUELTA CON DECISION Y SIN TITUBEAR


- Dejar un minuto, reposar 5 minutos y emplatar.
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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Tortilla de patatas. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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