Hamburguesa de quinoa - Veggie Burger | Lékué

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Hamburguesa de quinoa - Veggie Burger | Lékué. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Hamburguesa de quinoa - Veggie Burger | Lékué is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Hamburguesa de quinoa - Veggie Burger

Many things affect the quality of taste from Hamburguesa de quinoa - Veggie Burger | Lékué, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de quinoa - Veggie Burger | Lékué delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de quinoa - Veggie Burger | Lékué is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de quinoa - Veggie Burger | Lékué estimated approx 20 min.

To get started with this recipe, we have to prepare a few components. You can cook Hamburguesa de quinoa - Veggie Burger | Lékué using 11 ingredients and 9 steps. Here is how you can achieve it.

¿Te apetece una hamburguesa? Necesitas probar esta opción vegana de quinoa... ¡deliciosa! 😋

Ingredients and spices that need to be Get to make Hamburguesa de quinoa - Veggie Burger | Lékué:

1. 120 g quinoa
2. 240 ml agua
3. 100 g boniato cocido
4. 50 g calabacín cocido
5. 50 g champiñones cocidos
6. 50 g cebolla
7. 50 g pan rallado
8. Pimentón de La Vera
9. Sal
10. Aceite de oliva
11. Pimienta

Steps to make to make Hamburguesa de quinoa - Veggie Burger | Lékué

1. Añade la quinoa y el agua en el Quick Quinoa&Rice Cooker.
2. Cuece durante 11 minutos al microondas.
3. Agrega el boniato cocido y aplástalo todo para que se vaya integrando.
4. Añade también el calabacín, los champiñones y la cebolla.
5. Ve mezclando y añade, por último, el pan rallado, el pimentón de La Vera, la sal, el aceite de oliva y la pimienta.
6. Acaba de integrarlo todo bien y empieza a montar la hamburguesa con el Veggie Burger.
7. Añade la masa, prensa y pinta con un poco de aceite.
8. Haz las hamburguesas al grill una paella o en el Microwave Grill.
9. Sirve solas o acompañadas y, ¡a comer!

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