Macarrones con queso al horno

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Macarrones con queso al horno. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Macarrones con queso al horno is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Macarrones con queso al horno is something which I have loved my entire life.

Many things affect the quality of taste from Macarrones con queso al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con queso al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones con queso al horno is 6-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones con queso al horno estimated approx 50 min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Macarrones con queso al horno using 10 ingredients and 4 steps. Here is how you can achieve that.

¿Macarrones con queso? La respuesta siempre es ¡sí! Prepáralos con cebolla, ajo, pimiento, champiñones y daditos de jamón. Luego se gratina al horno con queso.

Ingredients and spices that need to be Prepare to make Macarrones con queso al horno:

1. 240 gramos macarrones
2. 200 gramos champiñones
3. 50 gramos jamón serrano en daditos
4. 1 pimiento verde
5. 2 cebollas
6. 2 dientes ajo
7. 1 ramita perejil
8. 40 gramos queso emmental rallado
9. Aceite de oliva
10. Sal

Instructions to make to make Macarrones con queso al horno

1. Pela y pica las cebollas y los dientes de ajo. Limpia el pimiento y los champiñones. Corta el primero en cuadraditos y los champiñones en láminas. Lava, seca y pica el perejil.
2. Sofríe la cebolla en una sartén ancha con 2 cucharadas de aceite hasta que quede transparente. Añade el ajo, el pimiento y los champiñones. Espolvorea con abundante perejil y mantén al fuego durante 10 minutos. Retira e incorpora los daditos de jamón.
3. Cuece los macarrones en agua salada hasta que estén al dente. Escúrrelos y mézclalos en una fuente de horno con las hortalizas.
4. Espolvorea con el queso y gratínalos en el grill del horno hasta que se dore la superficie. Sirve bien calientes con una hojita de perejil por encima.

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This isn't a full guide to fast and easy lunch recipes yet its great food for thought. Ideally this will certainly get your creative juices streaming so you can prepare delicious dishes for your family without doing way too many square meals on your journey.

So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Macarrones con queso al horno. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!