404. Piadina de higos y miel (principal pasta)

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, 404. Piadina de higos y miel (principal pasta). One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

404. Piadina de higos y miel (principal pasta) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. 404. Piadina de higos y miel (principal pasta) is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from 404. Piadina de higos y miel (principal pasta), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 404. Piadina de higos y miel (principal pasta) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 404. Piadina de higos y miel (principal pasta) is 1 pizza. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 404. Piadina de higos y miel (principal pasta) estimated approx 15 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook 404. Piadina de higos y miel (principal pasta) using 6 ingredients and 2 steps. Here is how you can achieve it.

Pizza diferente, sabrosa, rápida y fácil de hacer😋

Ingredients and spices that need to be Get to make 404. Piadina de higos y miel (principal pasta):

1. 1 base de pizza piadina
2. 4 higos
3. 100 gr queso ricotta
4. 4 nueces picadas
5. Rúcula
6. Agave

Steps to make to make 404. Piadina de higos y miel (principal pasta)

1. Hacemos la piadina en una sartén, un minuto por cada lado.
2. Cuando enfríe, untamos con el queso ricotta. Pelamos y cortamos en láminas los higos. Los ponemos encima la mitad. Esparcimos por encima la rúcula, el agave y las nueces. Tapamos. Servir. Que aproveche!!!

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Homemade 404. Piadina de higos y miel (principal pasta). Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!