Hamburguesas de arroz y atún

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Hamburguesas de arroz y atún. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hamburguesas de arroz y atún is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Hamburguesas de arroz y atún is something that I have loved my entire life.

Many things affect the quality of taste from Hamburguesas de arroz y atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de arroz y atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesas de arroz y atún is 4-5und.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesas de arroz y atún estimated approx 20min..

To get started with this particular recipe, we must prepare a few components. You can have Hamburguesas de arroz y atún using 7 ingredients and 3 steps. Here is how you can achieve it.

Cualquiera que me conozca un poco, sabe que no me gusta nada tirar comida, nada, ni una taza de arroz (como es el caso aquí). Y muchas veces, surgen cosas geniales con lo que tenemos por la nevera 😋
*Pongo las cantidades aproximadas, ya que también tenía un bote de atún abierto en la nevera

Ingredients and spices that need to be Get to make Hamburguesas de arroz y atún:

1. 1 taza arroz cocido
2. 100 gr.atún en lata
3. 4 palitos surimi
4. 2 huevos
5. Cebollino deshidratado
6. 1 c.c Ajo en polvo
7. Aceite de oliva (sartén)

Steps to make to make Hamburguesas de arroz y atún

1. En un bol, mezclamos el atún desmenuzado, los se palitos picados y el arroz con el ajo en polvo y cebollino al gusto.
2. Añadimos los dos huevos y mezclamos bien hasta obtener como una masa a la que se le puede dar forma sin que se deshaga.
3. Con las manos húmedas vamos cogiendo porciones de masa, hacemos unas bolas y luego aplastamos. Ponemos una sartén al fuego untada en aceite y las doramos por las dos caras a fuego medio.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Hamburguesas de arroz y atún. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!