Tarta de mermelada casera de higos

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Tarta de mermelada casera de higos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tarta de mermelada casera de higos is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Tarta de mermelada casera de higos is something which I've loved my entire life.

Many things affect the quality of taste from Tarta de mermelada casera de higos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de mermelada casera de higos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de mermelada casera de higos is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de mermelada casera de higos estimated approx 60 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Tarta de mermelada casera de higos using 5 ingredients and 2 steps. Here is how you can achieve that.

Hace unos días prepare una pequeña cantidad de “Mermelada de higos al aroma de ron y de canela”, para hacer esta tarta.
La combinación de la masa de la tarta con la mermelada es riquísima.
La masa, crujiente con la dulzura de la mermelada son incomparables.

Ingredients and spices that need to be Make ready to make Tarta de mermelada casera de higos:

1. 1 bollo de masa para tarta
2. 1 taza mermelada casera de higos
3. 1 cucharada piñones
4. 1 huevo batido
5. 1 cda leche

Instructions to make to make Tarta de mermelada casera de higos

1. También podéis comprar la masa para tarta ya hecha, pero ésta que os propongo es muy rápida y merece la pena hacerla en casa. Forrar un molde de tarta con la masa cubriendo los bordes. Reservar los restos para el enrejado. Verter la mermelada mezclada con los piñones.
2. Amasar los restos y estirar con un palote. Cortar tiras regulares y hacer un enrejado encima de la mermelada con cuidado para no hundir la masa. Pegar el enrejado a los bordes y pincelar con el huevo batido. Llevar a horno precalentado a 180ºC durante unos 30´o hasta que la masa esté dorada y crocante.

As your experience and confidence grows, you will find that you have much more all-natural control over your diet as well as adjust your diet plan to your individual tastes in time. Whether you intend to offer a recipe that utilizes less or even more components or is a little bit essentially hot, you can make straightforward modifications to attain this objective. In other words, begin making your dishes on time. As for standard food preparation abilities for newbies you don't require to learn them but only if you grasp some easy cooking strategies.

This isn't a full guide to fast and very easy lunch recipes yet its excellent food for thought. Ideally this will certainly obtain your innovative juices flowing so you can prepare delicious dishes for your family members without doing a lot of square meals on your trip.

So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Tarta de mermelada casera de higos. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!