Hamburguesa de abanico ibérico

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Hamburguesa de abanico ibérico. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Hamburguesa de abanico ibérico is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Hamburguesa de abanico ibérico is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Hamburguesa de abanico ibérico, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de abanico ibérico delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de abanico ibérico is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de abanico ibérico estimated approx 15 mins.

To begin with this recipe, we have to prepare a few components. You can have Hamburguesa de abanico ibérico using 5 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Hamburguesa de abanico ibérico:

1. Abanico ibérico (también puedes usar pluma, secreto, lagarto… lo que quieras)
2. 3 lonchas Bacon
3. Pan hamburguesa
4. Mantequilla
5. lonchas Queso en

Steps to make to make Hamburguesa de abanico ibérico

1. Pica los filetes
2. Haz las lonchas de bacon hasta que queden muy crujientes (puedes usar la air fryer para ir más rápido)
   Una de las lonchas pícala
3. Mezcla los filetes y la loncha de bacon picados y haz forma de hamburguesa
4. Haz en la sartén la hamburguesa, cuando le des la vuelta pon la loncha de queso y tápalo. De esta forma se hará la carne por el otro lado y el queso se integrará bien con el resto de ingredientes gracias al calor
5. Unta mantequilla en el pan de hamburguesa y tóstalo
6. Monta la hamburguesa con el pan tostado, el filete y las lonchas de bacon crujientes restantes
7. TIPS:
   - Añade las salsas que quieras
   - Puedes añadirle lechuga, tomate, aguacate o guacamole casero que le da un toque muy fresco
   - Acompaña con unos pimientos asados y patatas fritas

As your experience and confidence expands, you will certainly discover that you have a lot more natural control over your diet plan and adapt your diet regimen to your individual preferences with time. Whether you wish to serve a dish that uses fewer or even more active ingredients or is a little more or less hot, you can make simple adjustments to accomplish this objective. To put it simply, begin making your dishes in a timely manner. As for basic cooking skills for beginners you do not need to discover them but just if you master some simple cooking techniques.

This isn't a full guide to fast and easy lunch recipes but its good food for thought. Ideally this will certainly get your creative juices moving so you can prepare scrumptious meals for your family members without doing a lot of heavy meals on your trip.

So that's going to wrap this up for this exceptional food How to Prepare Speedy Hamburguesa de abanico ibérico. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!