Gazpacho

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Gazpacho. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gazpacho is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Gazpacho is something that I have loved my whole life.

Many things affect the quality of taste from Gazpacho, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gazpacho delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gazpacho is 3- 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gazpacho estimated approx 10 min + nevera.

To begin with this recipe, we must first prepare a few components. You can have Gazpacho using 9 ingredients and 2 steps. Here is how you cook that.

En robot de cocina Mambo, Thermomix o con batidora.
Gazpacho suave ya que sustituimos el diente de ajo por ajo en polvo.

Ingredients and spices that need to be Make ready to make Gazpacho:

1. 850 g tomates maduros con piel
2. 70 g pimiento verde o rojo
3. 40 g cebolla
4. 70 g pepino pelado
5. 15 ml vinagre
6. 20 ml aove
7. 200 ml agua
8. 1 cucharadita ajo en polvo
9. Sal

Steps to make to make Gazpacho

1. Introducir los tomates, el pimiento, la cebolla, el pepino, la sal y el ajo en polvo en la jarra. Programar 20 segundos velocidad 5.
2. Con la pala, bajamos los restos de la pared de la jarra, agregamos el resto de ingredientes y programamos 3 min, velocidad 10.
   
   Servimos frío.

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So that's going to wrap it up for this special food Recipe of Perfect Gazpacho. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!