Fideuá fácil

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Fideuá fácil. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fideuá fácil is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Fideuá fácil is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Fideuá fácil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá fácil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá fácil is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá fácil estimated approx 40 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Fideuá fácil using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Fideuá fácil:

1. 150 gr. Aros de calamar o pota
2. 150 gr. Gambas congeladas
3. 1/2 Cebolla
4. 1 Ajo
5. 350 gr. De fideo grueso N*4
6. 1/2 vaso tomate triturado
7. Agua
8. Sal
9. Pimentón dulce

Steps to make to make Fideuá fácil

1. Pon a cocer los aros de calamar en el agua con sal y cuando estén, reserva el agua limpia de espuma.
2. Pica la cebolla y el ajo y pon a pochar.
3. Añadir al pochado los aros de calamar cortados al gusto y las gambas.
4. Agregamos una cucharada de pimentón dulce y rápidamente el tomate triturado para que no se queme el pimentón.
5. Ahora añadimos los fideos, y los dejamos coger sabor un momento.
6. Seguimos añadiendo el agua de los calamares y sal al gusto, los primeros 5 minutos a fuego fuerte y luego lo bajamos. Rectificamos de sal y dejamos cocer a fuego suave hasta que esté hecho.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Fideuá fácil. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!