338. Bizcocho de limón semi integral sin báscula

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, 338. Bizcocho de limón semi integral sin báscula. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
338. Bizcocho de limón semi integral sin báscula is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. 338. Bizcocho de limón semi integral sin báscula is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from 338. Bizcocho de limón semi integral sin báscula, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 338. Bizcocho de limón semi integral sin báscula delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 338. Bizcocho de limón semi integral sin báscula is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 338. Bizcocho de limón semi integral sin báscula estimated approx 1h.
To get started with this recipe, we have to first prepare a few ingredients. You can have 338. Bizcocho de limón semi integral sin báscula using 7 ingredients and 3 steps. Here is how you can achieve it.
Bizcocho de limón con la medida de un envase de yogur, de esta manera no necesitamos medir las cantidades en gramos. Un bizcocho con potente sabor a limón y más saludable gracias a la harina integral. 🍋🧚🏻♀️
Ingredients and spices that need to be Get to make 338. Bizcocho de limón semi integral sin báscula:
- 1 yogur
- 4 huevos
- 1 limón zumo y ralladura
- 3 Medidas harina
- 1-2 medidas azúcar
- 1 medida aceite o mantequilla
- 15 levadura para horno
Instructions to make to make 338. Bizcocho de limón semi integral sin báscula
- En un bol agregamos el azúcar y la ralladura del limón, mezclamos bien y agregamos los huevos. Batimos con las varillas.


- Agregamos el yogur, el aceite o la mantequilla derretida y mezclamos bien. Finalmente agregamos la harina y la levadura, yo o refiero tamizar pero es opcional.

- En horno previamente precalentado a 170 °C introducimos el bizcocho en una fuente de horno durante 45 min aprox. Clavar un cuchillo para ver comprobar si está hecho. Dejar enfriar, desmoldar y servir 🧚🏻♀️🍋


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So that's going to wrap this up with this special food Recipe of Award-winning 338. Bizcocho de limón semi integral sin báscula. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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