Solomillo de cerdo en salsa

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Solomillo de cerdo en salsa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Solomillo de cerdo en salsa is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Solomillo de cerdo en salsa is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Solomillo de cerdo en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Solomillo de cerdo en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Solomillo de cerdo en salsa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Solomillo de cerdo en salsa estimated approx 30 mnts.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Solomillo de cerdo en salsa using 6 ingredients and 4 steps. Here is how you cook that.

Me gusta mucho el solomillo y hacerla de muchas maneras diferentes.
Así es que, aquí os traigo una receta muy fácil, sencilla y con pocos ingredientes.

Ingredients and spices that need to be Get to make Solomillo de cerdo en salsa:

1. 1 solomillo de cerdo
2. 1 pizca sal
3. Pimienta.(al gusto)
4. Soja.(Al gusto)
5. 1 cuchara sopera de mostaza a la antigua
6. 1 cuchara sopera de miel

Steps to make to make Solomillo de cerdo en salsa

1. Preparación de los ingredientes.
2. En un bol echamos : la soja, la miel y la mostaza a la antigua, removemos bien, salpimentar el solomillo (poca sal ya que la soja es salada),integramos el solomillo cortado en trozos al bol removemos para que se integre la salsa en la carne, tapamos con film transparente y reservamos en la nevera durante media hora.(Puede ser más tiempo).
3. Precalentamos el horno a 200 grados, sacamos el solomillo de la nevera y lo colocamos en una bandeja apta para hornos, metemos al horno y la dejaremos unos 18 a 20 minutos (según tipo de horno).
   Pasado el tiempo sacamos del horno y ya estára lista nuestra rica receta.
4. Se puede acompañar con unas ricas patatas fritas, ensalada, un buen pan..
   Que os aproveche 😃😋

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So that is going to wrap this up with this special food How to Make Award-winning Solomillo de cerdo en salsa. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!