Donuts en el horno🍩

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Donuts en el horno🍩. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Donuts en el horno🍩 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Donuts en el horno🍩 is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Donuts en el horno🍩, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Donuts en el horno🍩 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Donuts en el horno🍩 is 18 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Donuts en el horno🍩 estimated approx 20 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Donuts en el horno🍩 using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Donuts en el horno🍩:

1. 220 g harina
2. 150 g azúcar
3. 1/2 sobre levadura
4. 1 pizca sal
5. 185 ml leche
6. 2 huevos
7. 30 g mantequilla derretida
8. Chocolate

Instructions to make to make Donuts en el horno🍩

1. En un cuenco grande empezamos mezclando con un tenedor los ingredientes secos, la harina tamizada, la levadura, el azúcar y la sal.
2. A continuación añadimos el resto de ingredientes, los húmedos, la leche, la vainilla, los huevos ligeramente batidos y la mantequilla previamente derretida pero ya tibia. Mezclamos todo bien con unas varillas manuales y ya tenemos la masa preparada.
3. Vamos a rociar ahora el molde de donuts con un spray antiadherente de repostería o con un poco de mantequilla, y rellenamos con la masa, con cuidado de no llenarlos hasta arriba, para así conseguir que tengan forma de donuts y que no desaparezca el agujero.
4. Horneamos a 200º durante 10 minutos, dejamos el molde enfriar sobre una rejilla durante un par de minutos, volcamos los donuts en la rejilla y los dejamos enfriar totalmente mientras volvemos a llenar el molde con más masa. Repetimos la operación hasta acabar con la masa.

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So that is going to wrap this up with this exceptional food Steps to Prepare Ultimate Donuts en el horno🍩. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!